Chef | Swan 90

<h2>⛵ Position Filled ⛵</h2><p>A meticulously maintained and privately used <strong>Swan 90 </strong>is looking for an experienced (min of 2 seasons) <strong>seasonal Chef</strong> specialising in <strong>Italian cuisine</strong> and <strong>fine dining</strong> to join three other crew members for the rest of the Mediterranean season.</p><p>If you enjoy teamwork, have a positive attitude, and are eager to be part of a dynamic sailing environment, we’d love to hear from you!</p><p></p><p><strong>Position Details:</strong></p><p>• A crew of four will manage all aspects of yacht operations.<br><br>• Ideal candidates will be flexible, team-oriented, and have strong culinary skills and versatility as well as experience with galley management and provisioning.<br><br>• Ability to cook underway is a bonus<br><br>• The Chef will share a cabin and head with the stewardess<br><br>• Ideal candidates will be Fluent in English (Italian speaking is a bonus)<br><br>• Previous sailing yacht experience preferred<br><br><br><strong>Candidate requirements:</strong><br><br>• <strong>Minimum of 2 seasons</strong> of experience as a Chef in a similar role (private and charter experience)<br><br>• Expertise in<strong> Italian cuisine and culinary traditions</strong><br><br>• Experience preparing <strong>high-end and high-quality meals</strong> for Owners, Guests, and Crew<br><br>• Valid <strong>STCW</strong> Certification<br><br>• Valid <strong>ENG1</strong>/Medical Certificate<br><br>• Valid Driving Licence</p><p><strong><br>Employment type:</strong> Seasonal (with the potential to become full-time)</p><p><strong>Start Date &amp; Location:</strong> June 27th, Athens, Greece</p><p><strong>End Date:</strong> September 2026</p><p><strong>Salary:</strong> €4,500 - €5,000 per month</p>