Crew Chef
Role Overview
Yacht Size: 45m Start Date: 2 nd
November- April 2027 Leave: 38 days pro rata Compensation: €4,500 Visa Requirements: Schengen Location: Barcelona
Yacht & Crew Profile
- Opportunity to join a 45m M/Y over the winter
- Winter plan is to be in Toulon and Barcelona
- Crew are healthy, active, and fitness-oriented. Often have some downtime to go running and do crew evenings together
- Good food budget available
- Car available for the crew to use over winter
- Open to someone transitioning from a land-based background
- Weekends off!
Role Requirements
- A motivated and hardworking chef who's engaging with a can-do attitude
- Cooking for 9 crew and providing health-conscious meals with occasional "cheat days".
- You will need to be organised, clean and efficient in the galley
- Work well as part of a team and remain calm during busy services
- Having good provisioning and stock management skills will enhance your application
- A driver's licence is essential
About Quay Crew
A 4-star hotel and spa located on Deganwy Marina overlooking the Conwy Estuary and Conwy Castle in North Wales. The hotel offers accommodation, a destination spa, indoor pool, gym, award-winning restaurant, and event facilities.
Industry
Hospitality
Head office
Deganwy, Conwy, Wales
Company size
51-200
Founded
2006
Hotel accommodationSpa and wellnessRestaurant and barConference and events
Interested in this role?
Apply now to join Quay Crew.