Temporary Crew Chef – 50m M/Y – Shipyard

Work on a Yacht

Temporary Crew Chef - 50m M/Y - Shipyard

Crew Chef / Europe

We are currently seeking a Temporary Male Crew Chef to join a 50m Private/Charter Motor Yacht.

The successful candidate will be responsible for preparing meals for 7 – 10 crew, managing kitchen operations, and adhering to safety and hygiene standards in a maritime environment. The ideal Crew Chef will offer healthy and flavoursome meals and manage their own provisioning and budgets for the crew food. The vessel is due to under go an extensive Galley refit in 1-2 months but this could also be put on hold thus the role running for longer than a month or two.This role is open to Green crew that are looking for a foot in the door and their first role on a yacht.

Start Date: ASAP for 4 – 8 weeks

Candidate requirements:

• Previous experience as a Chef on luxury yachts or similar maritime environments

• Strong culinary skills with the ability to prepare a variety of cuisines to high standards

• Knowledge of safety, hygiene, and sanitation standards related to food handling at sea

• Good organisational skills and the ability to work independently during the yard period

• Valid STCW and ENG1.

• Food hygiene lvl2.

Package:

• Salary: €3,000 – 3, 500pcm

• Leave: Consolidated

• Itinerary: Italy

More information available on successful application

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